For high-volume sublimation or direct-to-garment printing, this is the oven for you! For a production of a hundred to several hundred mugs per hour, the HIX SubliPro Oven is the perfect choice to get the job done. The only one of it's kind in the market, the HIX SubliPro conveyor oven can sublimate on a variety of substrates: wide, tall, short, white, colored, or black - up to a height of 8.5". This includes an ever growing variety of sizes and shapes of sublimation imprintables: cat and dog bowls, shot glasses, beer steins, latte mugs, glasses, drinking bottles, and more!
With redesigned and repositioned heaters, combined with an advanced airflow circulation, HIX was able to narrow the temperature variation within the oven chamber to within 10-15°F. The even temperature profile, larger door opening, advanced cooling system at the conveyor exit, and stainless steel belt mean success on even the most demanding and unforgiving substrates, such as all-black mugs or top-to-bottom sublimation.
Production capacity per hour is estimated at 121 - 180 mugs produced per hour. This estimate is based off the assumption mugs are placed on 6" centers down the belt, 4 across on 24" belts, with 12 minute retention time inside oven. Please note actual output will depend on ink requirement of retention time in the oven, temperature set, and efficiency of operator loading the belt.
Cures both plastisol and waterbased inks
Digital belt speed controls
Stainless steel belt
Digital temperature controls
Single and multiple zone controls
Relay and heater lights
Heater and control overload protection
Multiple heaters (up to 12 units)
Recirculating airflow on units 10' and longer
Recirculating air zones and airflow speed on units 10' and longer
Insulation under top skin on all units
Wheel options on all units
Unit Length Total: 14' (427cm)
Unit Width Total: 32" (81cm)
Oven Unit Height Total: 67 1/2" (171.5cm) (to top of exhaust)
Cooler Unit Height Total:74.25" (188.6cm)
Belt Width: 24" (61cm)
Oven Length: 60"
"Dead" Conveyor Space: (between oven & cooler)
Conveyor Entrance Length: 24"
Conveyor Exit Length: 24"
Fume Hood: 6" each end
Oven Throat / Door Openings: 9" with curtains
Belt Speed Control: Digital
Belt Type: Stainless Steel
Belt Direction: Right-to-left (when facing control box)
Temperature Control-Type: Digital - West 6100
Number of Temp Control Zones: 1 Zones
Relay Lights: Yes - 3
Heater Lights: Yes - 6
Recirculating Airflow: Yes - variable
Number of Recirculating Air Zones: 1 Zones
Recirculating Airflow Speed: 1500CFM
Exhaust Duct Size: 8"
Exhaust CFM at 60HZ: 350CFM
Cooler Section: Yes
Cooler Length: 3' (91cm)
Cooler CFM: 1550CFM
Wheels on Legs? Yes
Certifications - ETL/CE/CSA: None
Shipping Dimensions - Main Body: 117" x 41" x 51"
Shipping Dimensions - Cooler & Extension: 81" x 41" x 57"
Shipping Weight - Main Body: 1000lbs
Shipping Weight - Cooler & Extension: 500lbs
Shipping: Free shipping not included - please contact us for a freight quote. This oven requires a custom crate to ship.